• Andrew Laurence:
  @joekissell isn’t that often called frozen custard?

• Joe Kissell:
  @atlauren I think of custard as containing eggs (and usually vanilla too), but no eggs in ice cream or yogurt.

• Andrew Laurence:
  @joekissell basically, swap the flavor for the egg.

• Joe Kissell:
  @atlauren Interesting theory. I?m trying to understand how ?plain? seems to mean ?vanilla? when it comes to dairy treats?

• Andrew Laurence:
  @joekissell I’ll tell you this: as I age I find myself with greater appreciation for a bright, refreshing vanilla.

@atlauren @joekissell I predict that people under 20 will point and laugh at you if they hear you say “bright, refreshing vanilla”.